Boyd Cru Wines
Boyd Cru Wines is a family-owned winery based in Poolesville, Maryland, established in April 2023 by husband-and-wife team Matthew and Jon'll Boyd. As Maryland's first Black family-owned wine company, they aim to make wine approachable and inclusive, fostering community and connection through their offerings.
Historical Significance/Story:
The Boyds' journey into winemaking was inspired by personal loss during the COVID-19 pandemic, motivating them to honor their loved ones by creating a space where wine serves as a centerpiece for bringing people together. Their mission is to disrupt traditional wine industry norms by pairing wine with art, music, moods, and moments, making the experience more accessible and enjoyable for all.
Tasting Notes:
Living Legacy Red Wine Blend: A harmonious blend offering rich, full-bodied flavors with notes of dark berries and subtle spice.
Community Vidal Blanc: A crisp and refreshing white wine with hints of citrus and green apple, perfect for social gatherings.
Free Spirit Rosé: A vibrant rosé featuring delicate floral aromas and flavors of ripe strawberries and melon.
Production Details:
Ingredients: Boyd Cru Wines utilizes 100% Maryland-grown grapes, sourced from a single vineyard, ensuring local authenticity and quality.
Process: The Boyds are involved in every step of the winemaking process, from harvesting to pressing, producing their wines in a facility located in Poolesville, Maryland.
Accolades/Recognition:
Boyd Cru Wines' Living Legacy Red Wine Blend won silver at the Maryland Winemasters Choice Competition, and their Free Spirit Rosé won gold and best-in-class.
