Sipwell Wine Co.

Sipwell Wine Co. is a woman-owned and Black-owned winery based in California's Central Coast, specializing in premium canned wines crafted from organically farmed or certified sustainable grapes. Founded by Hilary Cocalis, the company emphasizes sustainability and inclusivity in the wine industry.

Historical Significance/Story:
Sipwell was established to offer high-quality wines in a convenient, eco-friendly format. The brand's mission is to make great wine accessible for everyday enjoyment while promoting sustainable practices and celebrating diversity within the wine community.

Tasting Notes:

  • Tiny Victories Sparkling White Wine: This sparkling Albariño presents baked apple and dough aromas, with crisp apple and pear flavors on the palate.

  • High Point Pinot Noir: A bright, food-friendly red wine featuring notes of cherry cordial, raspberry jam, and pomegranate juice, followed by an earthy, slightly peppery finish.

Production Details:

  • Ingredients: All wines are made from organically farmed or certified sustainable grapes sourced from California's Central Coast.

  • Process: Sipwell's sparkling wines undergo natural can-conditioning, where secondary fermentation occurs within the can, creating fine bubbles and preserving freshness.

  • Packaging: The wines are packaged in 250mL aluminum cans, which are infinitely recyclable and reduce the carbon footprint compared to traditional

Accolades/Recognition:

  • Tiny Victories Sparkling White Wine: Received a 90-point rating and Editor's Choice designation from Wine Enthusiast.

  • High Point Pinot Noir: Awarded a Gold Medal at the 2023 San Francisco Chronicle Wine Competition.

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