An Artful Fusion of Rye Whiskey and Rum Barrel Aging
Experience the unique character of Mt. Pleasant Club Whiskey's "Rosemount" Rum Barrel Rye—a limited-edition spirit that marries traditional rye craftsmanship with the exotic nuances of rum barrel finishing. Distilled in Washington, D.C., this 6-year-old rye whiskey has been meticulously aged in rum barrels from Cotton & Reed, resulting in a harmonious blend of flavors that intrigue and delight.
Nose: Inviting aromas of caramelized sugar, tropical fruits, and a hint of spice.
Palate: A smooth entry with notes of vanilla, dried apricot, and subtle molasses, complemented by rye's characteristic peppery undertones.
Finish: Warm and lingering, with echoes of toasted oak and a gentle sweetness.
Founder Background
Reboot Beverages was co-founded by John Loughner and Troy Hughes, who revived the Mt. Pleasant Club Whiskey brand after discovering an old bottle during a home renovation in the Mt. Pleasant neighborhood. Their passion for local history and craft spirits led them to recreate this historic brand, with each limited edition batch contributing to community causes in Washington, D.C.
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