HRLM Brut Champagne is a Harlem-inspired Champagne produced in Champagne, France, with bright citrus, orchard fruit, fine bubbles, and subtle toast.
Made in a dry Brut style, it is built for milestones, brunch, dinner parties, oysters, fried appetizers, and any moment that calls for crisp bubbles.
Product Details
Product Type: Champagne
Style: Brut
ABV: 12%
Region: Champagne, France
Tasting Notes
Nose: Lemon peel, green apple, pear, and light toasted almond.
Palate: Bright citrus and orchard fruit with a creamy, refined mousse.
Finish: Dry, clean, and persistent with subtle toast.
Flavor Profile: Dry, citrusy, orchard-fruited, and toasty.
How to Enjoy
Serve well chilled with oysters, seafood, fried appetizers, soft cheeses, roast chicken, or brunch dishes.
What Makes It Special
HRLM connects Champagne tradition with Harlem-inspired celebration culture in a crisp Brut style.
SHIPPING INFO
📦 Processing: Ships in 1–3 business days
🚚 Shipping: Available in 44 U.S. states (excludes MI, UT, SD, TN). Shipped via licensed carriers (varies by state).
📦 Fulfillment: Orders may ship from multiple warehouses
🔞 Adult Signature: Required at delivery
🔎 Tracking: Emailed once your order ships
Nose: Lemon peel, green apple, pear, and light toasted almond.
Palate: Bright citrus and orchard fruit with a creamy, refined mousse.
Finish: Dry, clean, and persistent with subtle toast.
Meet the Founder
HRLM Champagne was co-founded in Harlem by DarDra Coaxum and her partners, with key collaboration from Matthieu Yamoum, a Champagne, France–born wine professional who helped bring the concept to production in France.
The group worked with established winemaker Jonathan Sacy and partners in Champagne to produce an authentic Champagne that reflects both worlds: old-world technique and Harlem-rooted culture. HRLM is built around celebration, community, and representation—bringing a traditionally exclusive category into spaces where it hasn’t always been centered.
What does Brut mean?
Brut is a dry Champagne style with low residual sugar. It is crisp, food-friendly, and versatile.
Is this real Champagne?
Yes. Champagne is a protected designation and must be produced in Champagne, France.
What foods pair well with Brut Champagne?
Oysters, seafood, fried appetizers, soft cheeses, and roast chicken all pair well with Brut Champagne.