2023 Boyd Cru “Free Spirit” Rosé

Tasting Notes

Nose: Bright raspberry, strawberry, and melon aromas

Palate: Round, balanced, featuring raspberry and cherry flavors with a hint of slate minerality 

Finish: Clean, refreshing finish—easy to sip and enjoy in any setting

Meet the Founders

Jon’ll and Matthew Boyd, a dynamic couple and co-founders of Boyd Cru Wines, launched the brand in April 2023—the first Black family‑owned winery in Maryland. With grapes sourced from Maryland’s Eastern Shore and production in Poolesville, they use sustainable methods and community-focused events to redefine local wine culture. Their vision: to “sip outside the vines” and cultivate joy, connection, and vibrancy through wine.

FAQs

Is this wine beginner‑friendly?

Yes—its bright fruit and balanced, approachable profile make it ideal for newcomers and casual sipping.

What occasions suit this Rosé?

Perfect for casual get-togethers, brunches, garden days, or happy hour—it easily transitions from day to night .

What foods pair well?

Great with grilled shrimp, crab salad, veggie pizza, goat cheese, hummus & flatbreads—or enjoy on its own. 

Is Boyd Cru Wines Black‑owned?

Absolutely. Founded by the Boyd couple, the brand is proudly Maryland’s first Black family‑owned winery focused on sustainable, locally grown vinifera blends