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Intercept Red Blend

Intercept Red Blend

Regular price $22.99
Regular price Sale price $22.99
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, Delivery by Sep 30, 2026

Berry-cobbler fruit, herbs, and a lingering touch of spice make Intercept Red Blend a natural partner for the grill. This Paso Robles red has a full-bodied feel with enough structure for a meal.

Bring it to the table with burgers, barbecue, or a rich vegetable ragù. Charles Woodson's wine project is built around sharing bottles, and this is an easy one to put beside food.

Product Details

  • Product Type: Red Blend
  • Size: 750 ml
  • Origin: Paso Robles, California, USA
  • Style: Red wine blend

Tasting Notes

  • Brand tasting profile: Berry cobbler, herbs, and caramelized sugar.
  • Structure: Full-bodied with fine tannins and a lingering spicy finish.

How to Enjoy

Pour with barbecue, grilled burgers, or a hearty vegetable ragù. Give it a little time in the glass to open up.

What Makes It Special

Charles Woodson built Intercept around his love of California wine and sharing it with others. The label explores different grapes and growing regions, giving the former football player's wine project a place at an everyday dinner table.

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  • Charles Woodson built Intercept around his love of California wine and sharing it with others. The label explores different grapes and growing regions, giving the former football player's wine project a place at an everyday dinner table.

  • What size bottle is this?

    This listing is for a 750 ml bottle.

    What does it taste like?

    Berry-cobbler fruit and herbal notes, with fine tannins and a lingering spicy finish.

    How should I serve it?

    Pour with barbecue, grilled burgers, or a hearty vegetable ragù. Give it a little time in the glass to open up.

    What foods work with this red blend?

    Try barbecue, grilled burgers, roasted vegetables, or a hearty mushroom ragù.

    What is the story behind the brand?

    Charles Woodson built Intercept around his love of California wine and sharing it with others. The label explores different grapes and growing regions, giving the former football player's wine project a place at an everyday dinner table.