• New England Sweetwater Rum Punch — product photograph
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New England Sweetwater Rum Punch

New England Sweetwater Rum Punch

$31.99
$31.99
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, Delivery by Sep 30, 2026

New England Sweetwater Rum Punch puts tropical fruit and Kingfish rum in the same ready-to-pour bottle. At 15% ABV, it is a prepared cocktail with a sweet, citrus-bright profile.

Chill it before a cookout, pour over fresh ice, and finish with a wedge of citrus. A splash of soda gives you a longer, lighter-tasting drink without building a punch from scratch.

Product Details

  • Spirit Type: Ready-to-Drink Cocktail
  • Style: Rum Punch
  • Base: Kingfish rum
  • Bottle Size: 750 ml
  • Country of Origin: United States
  • Region: Winchester, New Hampshire
  • ABV: 15% (30 proof)

Tasting Notes

  • Nose: Tropical fruit, citrus, and warm rum
  • Palate: Bright, punchy fruit flavor over a smooth rum base
  • Finish: Sweet, clean, and easygoing

How to Enjoy

Serve chilled over ice. Add fresh citrus, pineapple, or a splash of sparkling water to stretch it into a lighter spritz for a crowd.

What Makes It Special

Robert Patton-Spruill founded New England Sweetwater Farm & Distillery in 2015. His cousins Alisa Lawrence and Nilaja Young purchased the business with their husbands in 2022, continuing a family distilling story in Winchester, New Hampshire.

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  • Robert Patton-Spruill founded New England Sweetwater Farm & Distillery in 2015. His cousins Alisa Lawrence and Nilaja Young purchased the business with their husbands in 2022, continuing a family distilling story in Winchester, New Hampshire.

  • What size bottle is this?

    This listing is for a 750 ml bottle.

    What does it taste like?

    Tropical fruit and citrus meet a sweet rum base.

    How should I serve it?

    Serve chilled over ice. Add fresh citrus, pineapple, or a splash of sparkling water to stretch it into a lighter spritz for a crowd.

    Do I need to add rum or juice?

    No. This is a prepared rum cocktail. Chill and serve over ice; fruit garnish or soda is optional.

    What is the story behind the brand?

    Robert Patton-Spruill founded New England Sweetwater Farm & Distillery in 2015. His cousins Alisa Lawrence and Nilaja Young purchased the business with their husbands in 2022, continuing a family distilling story in Winchester, New Hampshire.