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2023 Roman Clarke Viognier Blend

2023 Roman Clarke Viognier Blend

Regular price $25.00
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The 2023 Roman Clarke Viognier Blend is a bright, fruit-forward white wine from Bowie, Maryland. It brings together Viognier, Chardonnay, and Petit Manseng — a harmonious blend where each grape plays a role. A touch of oak brings body and richness, while crisp citrus and stone fruit notes keep the wine approachable and fresh.

Good for both newcomers to white wine and those who enjoy a locally crafted bottle with personality. Pairs well with richer dishes or poultry.

Product Details

  • Product Type: Wine
  • Style: Viognier Blend
  • Vintage: 2023
  • Country of Origin: United States
  • Region: Bowie, Maryland
  • Grapes: Viognier, Chardonnay, Petit Manseng
  • Best For: Roast chicken, richer fish, white wine lovers exploring Maryland wines

Tasting Notes

  • Nose: Ripe orchard and stone fruit with floral aromatics from the Viognier
  • Palate: Fruit-forward with lively acidity; a touch of oak adds texture and richness
  • Finish: Fresh and balanced
  • Flavor Profile: A fruit-forward, lightly oaked Maryland white blend with orchard fruit depth. Approachable for newcomers, interesting for experienced palates.

How to Enjoy

Serve chilled between 46–50°F. Good with roast chicken, richer fish preparations, cream-based pasta, pork tenderloin, or on its own as an evening pour.

What Makes It Special

Roman Clarke is a Black-owned wine brand based in Maryland, producing small-batch wines from local grapes. This listing is available through The Urban Grape DC. The Viognier Blend reflects the terroir of Bowie, Maryland and the brand’s commitment to quality, locally-made wine.

SHIPPING INFO

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Orders typically process within 2–4 business days and ship via licensed carriers. Delivery times vary by location.

Age requirement
You must be 21+. An adult signature is required at delivery.

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  • Tasting Notes

    Nose: Ripe orchard and stone fruit with the floral aromatics characteristic of Viognier.

    Palate: Fruit-forward with lively acidity. Viognier, Chardonnay, and Petit Manseng work together with a touch of oak for texture and richness.

    Finish: Fresh and balanced.

    Overall Profile: A fruit-forward, lightly oaked Maryland white blend from Bowie. Orchard fruit depth and a fresh finish — approachable and locally crafted.

  • Meet the Founder

    Tia Clarke, CEO and founder of Roman Clarke Wines, built the brand to bridge wine lovers of all levels. Named in celebration of her son and honoring her Black heritage, her brand prominently features her hometown’s skyline—echoing her late mother’s New Orleans legacy. Her vision brings diverse storytelling and inclusivity to the wine industry, making a meaningful impact in the BIPOC community .

  • What does Roman Clarke Viognier Blend taste like?

    Fruit-forward and lightly oaked — ripe orchard and stone fruit with floral aromatics, lively acidity, and a fresh, balanced finish.

    What grapes are in this wine?

    Viognier, Chardonnay, and Petit Manseng, grown in Bowie, Maryland.

    How should I serve this wine?

    Chilled between 46–50°F. A standard white wine glass works well. Ready to drink now.

    What foods pair well with it?

    Roast chicken, richer fish, cream-based pasta, pork tenderloin, and mild cheeses. The body and fruit depth make it a good match for dishes that need more than a lighter white can offer.

    What is Roman Clarke Wines?

    Roman Clarke is a Black-owned wine brand based in Maryland, producing small-batch wines from local grapes. This bottle is available through The Urban Grape DC.